Menus | SoHo
4 pm to 7 pm
$10.00 Drinks
Bellini, Mimosa, Italian Sangria, Prosecco, House Wines
accompanied by the chef's daily selection of bites
Antipasti
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Grilled Focaccia
roasted garlic puree, arrabbiata, balsamic
$7
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Olives & Formaggio
picholine, castelvetrano, gaeta, rosemary, orange
$7
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Burrata
imported burrata, balsamic redux, caramelized peaches, tre pepe
$21
Prosciutto Di Parma $12
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TUNA TARTARE
yellowfin, tomato crema, pickled chili, demi tomato, colors of italy
$23
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Crocchette di Parmigiana
slow roasted eggplant, san marzano, spumadi parmigiano, basil
$18
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Shishito Tonnato
bottarga, caper berries, herb crumb, tonnato sauce
$17
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Fritto Misto
lightly battered calamari, shrimp, lemon, and baby zucchini, calabrian chili aioli
$19
-
Wild Boar Meatballs
amatriciana, grilled peppers, pecorino DOP, basil
$16
ANTIPASTI
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MEATBALLS
ground beef, garlic, parsley, black pepper, tomato sauce and parmesan
$15
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BURRATA
imported burrata, balsamic redux, caramelized peaches, tre pepe
$21
Add prosciutto di parma $8
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BRUSCHETTA
toasted bread, tomato, garlic, basil, EVOO
$12
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CROCCHETTE DI PARMIGIANA
slow-roasted eggplant, San Marzano, basil, spuma di parmigiano
$18
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PEPATA DI COZZE
mussels, garlic, parsley, chili flakes, black pepper, lemon, croutons
$18
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FRITTO MISTO
lightly battered calamari, shrimp, lemon, baby zucchini, calabrian chili aioli
$19
LUNCH SPECIAL $15
Choice of Sandwich, Salad or PastaSALADS
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PEAR SALAD
frisee, spring mix, pear, gorgonzola
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CAESAR SALAD
baby kale, parmesan cheese, croutons
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INSALATA DI CAMPO
spring mix, cherry tomato, fennel, carrot, corn
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FRIED ARTICHOKE SALAD
arugula, artichoke, avocado, pecorino, mint
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Add-On Selections:
Chicken $7
Shrimp $9
Avocado $5
SANDWICHES
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CAPRI
fresh mozzarella, tomato, basil, olive oil
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BOLOGNA
burrata, mortadella, artichoke, pistachio
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PARMA
fresh mozzarella, crudo di parma, rucola, tomato
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ORTOLANO | vegan option available
burrata, eggplant, zucchini, bell peppers, basil
PASTA
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POMODORO
spaghetti, tomato sauce
Add meatballs $5
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CACIO E TRE PEPE
bucatini, pecorino dop, tre pepe
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LASAGNA
ground beef, meat sauce, onions, carrots, celery, béchamel sauce
Supplement $7
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BOLOGNESE
pappardelle, meat sauce, onions, carrots, celery
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COZZE
spaghetti, mussels, garlic, cherry tomatoes, parsley, white wine
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PORCINI MUSHROOMS
fettuccine, porcini mushroom sauce, parmesan
Supplement $5
Prosecco Brunch
$35 PER PERSON*-
Bottle of Prosecco
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Brunch Platter
daily selection of freshly baked pastries and small bites
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* 2 person minimum *with purchase of Brunch Entree or Pasta
Antipasti
-
Grilled Focaccia
roasted garlic puree, arrabiata, balsamic
$7
-
Olives & Formaggio
picholine, castelvetrano, gaeta, rosemary, orange
$7
-
Crocchette di Parmigiana
slow-roasted eggplant, San Marzano, basil, spuma di parmigiano
$18
-
Burrata
imported burrata, balsamic redux, caramelized peaches, tre pepe
prosciutto di parma $21
$12
-
Chicory & Apple Salad
fennel, basil, candied almonds, parmesan, citrus vinaigrette
$16
Brunch
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Panettone French Toast
brulee panettone, citrus medley, candied peels, pistachio, lavender creme
$18
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Market Vegetable Frittata
gently cooked eggs, arrabiata, spuma di parmigiano, market salad
$18
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Bombolone Egg Sandwich
crispy prosciutto, folded eggs, mozzarella, crispy fingerling
$20
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Lump Crab Benedict
focaccia toast, herb lemon butter, basil hollandaise, market salad
$24
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Pizza Fritta
spinach-artichoke carbonara, fried eggs, market salad
$24
Pasta
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Pomodoro Fresco
bronze cut spaghetti, datterini tomato, pomodoro elixir, lemon, basil
$25
burrata $12
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Cacio e Tre Pepe
bucatini, pecorino DOP, tre pepe, tempura baby zucchini
$25
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Mushrooms al Tartufo
stuffed gnocchi, black truffle extract, spinach, pine nuts, aged parmesan
$24
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Duck Ragu
pappardelle, 8 h.r. gently cooked duck, thyme, juniper, dark cherry balsamic
$24
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Lobster Ragu
rigatoni, lobster, pressed sauce, San Marzano, lobster crema, basil
$32
Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food-borne illnesses. Please inform your server of any food allergies. A gratuity of 20% for parties of eight or larger is suggested
Contorni
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Crispy Fingerlings
$9
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Grilled Broccolini
$9
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Wild Boar Sausage
$9
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Two Eggs Any-style
$6
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Sautéed Spinach
$8
Antipasti
-
Grilled Focaccia
roasted garlic puree, arrabiata, balsamic
$7
-
Olive & Formaggio
picholine, castelvetrano, gaeta, rosemary, orange
$7
-
Chicory & Apple Salad
fennel, basil, candied almonds, parmesan, citrus vinaigrette,
$16
-
Burrata
imported burrata, balsamic redux, caramelized peaches, tre pepe
$21
prosciutto di parma $12
-
Crocchette di Parmigiana
slow-roasted eggplant, San Marzano,basil, spuma di parmigiano
$18
-
Shishito Tonnato
bottarga, caper berries, herb crumb, tonnato sauce
$17
-
Tuna Tartare
yellowfin, tomato crema, pickled chili, demi tomato, colors of italy
$23
-
Mussels al Vermouth
fried leeks, cinzano, tomato concasse, light cream, crostini
$21
-
Fritto Misto
lightly battered calamari, shrimp, lemon, baby zucchini, calabrian chili aioli
$19
-
Wild Boar Meatballs
amatriciana, grilled peppers, pecorino DOP, basil
$16
Pasta
-
Cacio e Tre Pepe
bucatini, pecorino DOP, tre pepe, tempura baby zucchini
$25
-
Pomodoro Fresco
bronze cut spaghetti, datterini tomato, pomodoro elixir, lemon, basil
$25
burrata $12
-
Mushrooms al Tartufo
stuffed gnocchi, black truffle extract, spinach, pine nuts, aged parmesan
$28
-
Gamberoni
squid ink pearl pasta, calabrian chili prawns, crispy prosciutto, salsa di mare
$29
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Duck Ragu
pappardelle, 8 h.r. gently cooked duck, thyme, juniper, dark cherry balsamic
$29
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Vongole
linguine verde, clams, garlic, vermouth, herb crumb, pancetta
$29
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Lobster Ragu
rigatoni, lobster, pressed sauce, San Marzano, lobster crema, basil
$32
Secondi
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Branzino al Cartoccio
gently roasted "al Cartoccio", market vegetable medley, saffron sauce
$48
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Roast Half Chicken
sauteed artichokes & mushrooms, polenta al forno, roast chicken brodo
$35
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Bistecca alla Diavola
pasture raised flatiron steak, crispy fingerling, broccolini, marsala pepper sauce
$45
Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses. Please inform your server of any food allergies. A gratuity of 20% for parties of eight or larger is suggested
Dolci
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Tiramisu
espresso caramel, mascarpone, 64% cocoa
$13
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Profiterole
italian hazelnut praline cream, vanilla gelato, sea salt candied almonds, chocolate sauce
$15
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Pavlova
mixed berry compote, basil mascarpone, pistachio
$15
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Affogato
gelato di vanilla with espresso shot
$13
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Selection of Gelati & Sorbetto
espresso, vanilla, sea salt caramel, chocolate, raspberry
$10
Digestivi
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Moscato D’Asti
Piemonte, Italy
$12
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Brachetto
Piemonte, Italy
$12
Specialty Cocktails
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Mareluna Bellini
blackberry, lavender, prosecco
$17
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Alleria
raspberry, basil, rose water, vodka alternative, prosecco
$17
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Felicita
orange blossom, kefir, prosecco, tequila alternative
$17
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Italian Sangria
$17
Reds
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BAROLO 2018 TENUTE NEIRANO DOCG
100% Piedirosso, Campania
22/33/120
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CHIANTI CLASSICO RISERVA 2019 TOMAIOLO DOCG
100% Piedirosso, Campania
18/27/72
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AGLIANICO DEL VULTURE 2019 L'ATTOCANTINE DEL NOTAIO IGT
Basilicata
17/26/68
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AMARONE CLASSICO 2018 SPERI SANT’URBANO DOCG
Veneto, Italy
220
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BAROLO 2018 PRIORE CANTINE POVERO DOCG
Piedmonte, Italy
190
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BAROLO 2019 COPPO DOCG
Piedmonte, Italy
140
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ROSSO DI MONTEFALCO 2016 TENUTA ALFREDOSA DOC
Montefalco, Umbria
$120
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CHIANTI CLASSICO RISERVA 2017 TENUTA DI CAPRAIA DOCG
Tuscany, Italy
$95
Whites & Rosés
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Grechetto Barberani
Umbria, Italy 2018
16/24/64
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GAVI DI GAVI 2022 PATRIZI DOCG
Piedmonte, Italy
16/24/64
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ARNEIS BLANGE 2021 CERETTO DOC
Piedmont, Italy
17/26/68
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SAUVIGNON BLANC 2021 BORGO CONVENTI
Collio, Friuli Venezia Giulia, Italy
17/26/68
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PINOT GRIGIO 2021 BORGO CONVENTI
Collio, Friuli Venezia Giulia, Italy
16/24/64
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FALANGHINA 2019 FLORA
Campania, Italy
18/27/72
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Rosé Studio Miraval
Provence, France 2020
17/26/68
Sparkling
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Prosecco
Veneto, Italy
16/64
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Moet Chandon
150
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Veuve Clicquot
150
Beers
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Torrente Birrificio Del Ducato
Italy
$15
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Baladin Birra Nazionale
Italy
$15
Zero Proof Cocktails
-
Made to Order
Our bartender will be happy to shake up a custom cocktail